News
Julie's Top Picks from our Festive Collection
Discover our founder Julie Fisher's favourite ice delights from our Festive Collection
A New Award for Ruby Violet!
I’m delighted to say that we won a Bronze award at The Quality Food Awards last week with our Blueberry & Lemon Curd ice cream.
Julie Fisher on Gordon Ramsay's Food Stars
Our founder Julie Fisher was invited as a consultant on season 2 of Gordon Ramsay's Food Stars, sharing some of her ice cream wisdom.
The Great Taste Awards 2024 Results are in!
The results for the Great Taste Awards 2024 are in and we are delighted to say that 5 of our flavours got awards!
We are amending our prices
We have not raised our prices for over 2 years, but the continued increase in the cost of labour, ingredients as well as the other...
Kitchen Diaries: Easter Specials!
Take a look inside our kitchen, where our chefs have been very busy working on our Easter specials.
An Ice Cream Tour of Mumbai with Julie Fisher
Follow along our founder Julie Fisher as she makes notes during her latest ice cream tour of Mumbai, on January 20th 2024.
KITCHEN DIARIES: Decorating an Antarctic Holly Roll
Today you can see how Denise, our wonderful Head Chef, creates the decoration for the Antarctic Holly Roll, one of the most popular Centrepiece desserts...
The Ruby Violet VIP Loyalty Programme is here!
We are very excited to launch our new point based VIP Loyalty Programme! By joining, you will be able to earn points - Ruby Stars...
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