Julie Fisher on Gordon Ramsay's Food Stars - Ruby Violet Ice Cream & Sorbet

Julie Fisher on Gordon Ramsay's Food Stars

Posted by Marston Moretaine Office on

Our founder Julie Fisher was invited as a consultant on season 2 of Gordon Ramsay's Food Stars, sharing some of her ice cream wisdom!

"Well it beats working for a living! A very relaxing fun day out in South London creating a lychee and strawberry rose sorbet using Whiny Baby wine for Jess Druey’s final challenge of Gordon Ramsay's Food Stars with Lisa Vanderpump & Gordon Ramsay and I’m so happy to say Jess was crowned the winner."

 

Julie Fisher

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