UNCLE MAX ICE CREAM CAKE - Ruby Violet Ice Cream & Sorbet

UNCLE MAX ICE CREAM CAKE

£47.00 Sale Save

Handmade to order ice cream cake with layers of Belgian Chocolate Orange, Stracciatella and Belgian Chocolate ice creams with a Dark Chocolate Ganache Top.

Choose your decorations (choose from: Frozen Berries, Frozen Berries & Exotic Fruits, Sprinkles, Fondant Roses, Ice Cream Rainbow & Clouds or no decoration) and add a sponge base or bespoke message in chocolate. 

Our ice cream cakes will perfectly keep in the freezer in their packaging for up to 3 weeks, so you can order in advance of your celebration and avoid any last minute stress!

The flavours:
Belgian Chocolate Orange - Belgian Chocolate Ice cream blended with a zesty orange oil for a warming treat.
Stracciatella - Belgian chocolate shards scattered through our Maxi Moo Moo organic milk ice cream. 
Belgian Chocolate - Belgian chocolate organic milk ice cream, a Great Taste Award winner!
Dark chocolate ganache - Rich dark chocolate and double cream.

Are you looking for something more specific? A different flavour combination or topping? Create Your Bespoke Ice Cream Cake!

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UK DELIVERY: £10 for orders below £70, free above. Order by midday on Monday for delivery on the Thursday.

LOCAL DELIVERY: £5 for orders below £70, free above. Available for selected North London and Bedfordshire postcodes. Use the widget at checkout to see if your postcode qualifies.

PICK UP: always free from both our King's Cross Parlour and Marston Moretaine HQ.

Our iced delights are delivered in fully compostable or recyclable packaging and sent with enough dry ice to survive around 24 hours outside the freezer so don't worry if you're not home at the time of delivery! They keep perfectly in the freezer in their packaging for up to 3 weeks so you can order in advance of your celebrations and avoid any stress.

Allergens: Milk, Egg, Soya.
All our products may contain traces of other allergens.

Store at -18 degrees (the standard temperature of a domestic freezer). Store frozen, in a sealed box, for up to 3 weeks. Box size: 8x8x5 inches.

Remove your cake from the freezer and store it, uncovered, for around 30 minutes (at room temperature) before you would like to serve it. Your cake should be served when it is just starting to melt, to appreciate the full flavour of the layers. Try not to eat the cake straight out of the freezer!
Slice as you would an ordinary cake using a dry knife. It’s best not to use a wet knife as this may cause ice to form. If it’s a little difficult to slice through, run your knife under a hot tap and dry thoroughly before slicing.
If you wish to add candles it’s easier to use candle holders. Sparklers are fun but may cause the top of the cake to melt slightly.

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