KITCHEN DIARIES: Decorating an Antarctic Holly Roll - Ruby Violet Ice Cream & Sorbet

KITCHEN DIARIES: Decorating an Antarctic Holly Roll

Posted by Marston Moretaine Office on

In this new series we are going to show you what goes on behind the scenes in our kitchen, the beating heart of Ruby Violet where all the ice cream magic happens! 

Today you can see how Denise, our wonderful Head Chef, creates the decoration for the Antarctic Holly Roll, one of the most popular Centrepiece desserts in our 2023 Festive catalogue. Enjoy!

 

 

kitchen diaries

← Older Post Newer Post →

Blog

RSS
Julie Fisher on Gordon Ramsay's Food Stars
Julie Fisher

Julie Fisher on Gordon Ramsay's Food Stars

Our founder Julie Fisher was invited as a consultant on season 2 of Gordon Ramsay's Food Stars, sharing some of her ice cream wisdom.

Read more
The Great Taste Awards 2024 Results are in!
great taste awards

The Great Taste Awards 2024 Results are in!

The results for the Great Taste Awards 2024 are in and we are delighted to say that 5 of our flavours got awards!

Read more