Miss Mildred Ice Cream Cake with frozen berries decoration
Miss Mildred ice cream cake decorated with fondant roses
Miss Mildred ice cream cake decorated with a fondant rainbow and clouds
Miss Mildred ice cream cake with no decoration
Miss Mildred Ice Cream Cake with chocolate ganache topping
Miss Mildred Ice Cream Cake with frozen berries decoration
Miss Mildred ice cream cake decorated with fondant roses
Miss Mildred ice cream cake decorated with a fondant rainbow and clouds
Miss Mildred ice cream cake with no decoration
Miss Mildred Ice Cream Cake with chocolate ganache topping

MISS MILDRED ICE CREAM CAKE

£47.00 Sale Save

Handmade to order ice cream cake with layers of Belgian Chocolate, Stracciatella and Raspberry with a Dark Chocolate Ganache Top.

Choose your decorations (choose from: Frozen Berries, Frozen Berries & Exotic Fruits, Sprinkles, Fondant Roses, ice cream Rainbow & Clouds or no decoration) and add a sponge base or bespoke message in chocolate.

Our ice cream cakes will perfectly keep in the freezer in their packaging for up to 3 weeks, so you can order in advance of your celebration and avoid any last minute stress!

The flavours:

Belgian Chocolate - Rich Belgian chocolate organic milk ice cream, a Great Taste Award winner!
Stracciatella - Belgian chocolate shards scattered through our Maxi Moo Moo organic milk ice cream.
Raspberry - Freshly-made raspberry jam swirled through our organic milk ice cream.
Dark chocolate ganache - Rich dark chocolate and double cream.

Are you looking for something more specific? A different flavour combination or topping? Create Your Bespoke Ice Cream Cake!

Adding to Cart Added to Cart

UK DELIVERY: £10 for orders below £70, free above. Order by midday on Monday for delivery on the Thursday.

LOCAL DELIVERY: £5 for orders below £70, free above. Available for selected North London and Bedfordshire postcodes. Use the widget at checkout to see if your postcode qualifies.

PICK UP: always free from both our King's Cross Parlour and Marston Moretaine HQ.

Our iced delights are delivered in fully compostable or recyclable packaging and sent with enough dry ice to survive around 24 hours outside the freezer so don't worry if you're not home at the time of delivery! They keep perfectly in the freezer in their packaging for up to 3 weeks so you can order in advance of your celebrations and avoid any stress.

Ingredients: Raspberry Ripple Ice Cream (30.3%) [Dairy Base (89.7%) [Organic Whole Milk (73.3%), Double Cream (9.7%), Sugar (8.8%), Skimmed Milk Powder (4.4%), Glucose Powder (2.7%), Free Range Egg Yolk (0.87%), Dairy Stabiliser (0.34%) [Guar Gum, Carrageenan, Locust Bean, Gum]], Raspberry Jam (10.3%) [Raspberries (80%), Sugar (20%)]], Belgian Chocolate Ice Cream (30.3%) [Dairy Base (75.8%) [Organic Whole Milk (79.5%), Sugar (9.5%), Skimmed Milk Powder (4.8%), Glucose Powder (2.9%), Double Cream (2%), Free Range Egg Yolk (0.95%), Dairy Stabiliser (0.37%) [Guar Gum, Carrageenan, Locust Bean, Gum]], Cocoa Powder (16.8%), Callebaut Dark Chocolate (7.4%) [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier, Lecithins Soya, Natural Vanilla Flavouring]], Stracciatella Ice Cream (30.3%) [Dairy Base (92.8%) [Organic Whole Milk (73.3%), Double Cream (9.7%),  Sugar (8.8%), Skimmed Milk Powder (4.4%), Glucose Powder (2.7%), Free Range Egg Yolk (0.87%), Dairy Stabiliser (0.34%) [Guar Gum, Carrageenan, Locust Bean, Gum]], Callebaut Dark Chocolate (7.2%) [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier, Lecithins Soya, Natural Vanilla Flavouring]], Dark Chocolate Ganache (7.6%) [Double Cream (66.7%), Callebaut Dark Chocolate (33.3%) [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier, Lecithins Soya, Natural Vanilla Flavouring]].

If adding a Genoese sponge base: wheat.

For allergens see ingredients in bold. All our products may contain traces of other allergens.

Store at -18 degrees (the standard temperature of a domestic freezer). Store frozen, in a sealed box, for up to 3 weeks. Box size: 8x8x5 inches.

Remove your cake from the freezer and store it, uncovered, for around 30 minutes (at room temperature) before you would like to serve it. Your cake should be served when it is just starting to melt, to appreciate the full flavour of the layers. Try not to eat the cake straight out of the freezer!
Slice as you would an ordinary cake using a dry knife. It’s best not to use a wet knife as this may cause ice to form. If it’s a little difficult to slice through, run your knife under a hot tap and dry thoroughly before slicing.
If you wish to add candles it’s easier to use candle holders. Sparklers are fun but may cause the top of the cake to melt slightly.

SOMETHING MORE

 

Customer Reviews

Based on 3 reviews
100%
(3)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
A
Anonymous (Miami, US)
18th Birthday Ice Cream Cake (Miss Mildred)

We were delighted with the ice cream cake, it was quite delicious! My son, said that it was his favourite birthday cake since moving to the UK from the Cayman Islands 5.5 years ago. We used to have Dairy Queen ice cream cakes there which he loved, so I desperately wanted to get him something special for his 18th, and luckily came across your company. Highly recommend this ice cream cake, which came very well packaged and delivered by DHL whilst my son was at school, so he had no idea! Great Surprise! Thank you :)

K
Katharine T. (London, GB)
Delivered on time!

The cake arrived an time and was well packaged. It looks very nice - haven’t tried yet - but surprised by the size especially as it’s meant to feed 8 or 9!

S
Sian M. (Farnborough, GB)
Amazing cake, great service

The ice cream cake was fantastic- lovely to look at and very tasty. My father loved it for his 85th birthday celebration.