SORBET FLOWERS BOX - BOX OF 4

UK DELIVERY: £7.95, order by midday on Monday for delivery on the Thursday. Christmas Orders Deadline: Monday 15th December at 12pm for Last UK Delivery Date: Thursday 18th December.

LOCAL DELIVERY: £7.95, available for selected North London and Bedfordshire postcodes. Use the widget at checkout to see if your postcode qualifies. Christmas Orders Deadline: Thursday 18th December at 12pm, for Last Local Delivery Date: Thursday23rd December.

PICK UP: always free from both our King's Cross Parlour and Marston Moretaine HQ.

See more Delivery info here.

Our iced delights are delivered in fully compostable or recyclable packaging and sent with enough dry ice to survive around 24 hours outside the freezer so don't worry if you're not home at the time of delivery! All our cakes keep perfectly in the freezer in their packaging for up to 3 weeks, so we recommend ordering in advance.

If you have missed the order deadline but would still like to place an order please contact us at parlour@ rubyviolet.co.uk and we will try to accommodate your request.

Ingredients: Italian Lemon Sorbet (25%) [Italian Lemon Juice (56.3%), Glucose Syrup (21.8%) [Water (87.6%), Sugar (34.4%), Glucose Powder (2.4%), Sorbet Stabiliser (0.87%) [Pectin, Mono And Diglycerides Of Fatty Acids, Guar Gum, Sodium Citrate, Cellulose Gum]], Sugar Syrup (21.8%) [Sugar (56.2%), Water (56.2%)], Lemon Zest (0.05%)], Passion Fruit Sorbet (25%) [Passion Fruit (55.1%), Glucose Syrup (22.5%) [Water (87.6%), Sugar (34.4%), Glucose Powder (2.4%), Sorbet Stabiliser (0.87%) [Pectin, Mono And Diglycerides Of Fatty Acids, Guar Gum, Sodium Citrate, Cellulose Gum]], Sugar Syrup (22.5%) [Sugar (56.2%), Water (56.2%)]], Chocolate Sorbet (25%) [Water (50.7%), Callebaut Dark Chocolate (17.5%) (Soya), Glucose Syrup (12.6%) [Water (87.6%), Sugar (34.4%), Glucose Powder (2.4%), Sorbet Stabiliser (0.87%) [Pectin, Mono And Diglycerides Of Fatty Acids, Guar Gum, Sodium Citrate, Cellulose Gum]], Sugar (11.5%), Cocoa Powder (7.6%), Salt (0.1%)], Blackcurrant Sorbet (25%) [Blackcurrants (40.6%), Glucose Syrup (36.7%) [Water (87.6%), Sugar (34.4%), Glucose Powder (2.4%), Sorbet Stabiliser (0.87%) [Pectin, Mono And Diglycerides Of Fatty Acids, Guar Gum, Sodium Citrate, Cellulose Gum]], Sugar Syrup (17.4%) [Sugar (56.2%), Water (56.2%)], Water, Italian Lemon Juice (1%)].

ALLERGY ADVICE: For allergens, see ingredients in bold. All our products may contain traces of other allergens.