Four ice cream roses on a tray

ICE CREAM FLOWERS BOX

£22.00 Sale • Save

A mixed-flavour box of four delectable ice cream roses in Belgian Chocolate, Raspberry, Maxi Moo Moo (organic milk) and Blackcurrant. Each rose is 8cm x 5cm

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SHIPPING: £10 for orders below £70. We ship to mainland UK on a Thursday of your choice, when you order before midday the previous Monday, using a next-day DHL service. Some areas of the UK don't qualify for next day service with DHL which unfortunately means we are unable to ship to you. Our ice cream would not survive longer than 48 hours, even packed with dry ice! You can use our widget at checkout to verify if your postcode qualifies.

LOCAL DELIVERY: £5 for orders below £70. We offer a Local Delivery service Tuesday to Friday in North London/Bedfordshire. Use the widget at checkout to see if your postcode qualifies.

PICK UP: always free from both our King's Cross Parlour and Marston Moretaine HQ.

Ingredients: Maxi Moo Moo Ice Cream Flower (25%) [Organic Whole Milk (73.3%), Double Cream (9.7%),  Sugar (8.8%), Skimmed Milk Powder (4.4%), Glucose Powder (2.7%), Free Range Egg Yolk (0.87%), Dairy Stabiliser (0.34%) [Guar Gum, Carrageenan, Locust Bean, Gum]]], Raspberry Ripple Ice Cream Flower (25%) [Dairy Base (89.7%) [Organic Whole Milk (73.3%), Double Cream (9.7%), Sugar (8.8%), Skimmed Milk Powder (4.4%), Glucose Powder (2.7%), Free Range Egg Yolk (0.87%), Dairy Stabiliser (0.34%) [Guar Gum, Carrageenan, Locust Bean, Gum]], Raspberry Jam (10.3%) [Raspberries (80%), Sugar (20%)]], Blackcurrant Ripple Ice Cream Flower (25%) [Maxi Moo Moo Ice Cream (89.9%) [Organic Whole Milk (73.3%), Double Cream (9.7%), Sugar (8.8%), Skimmed Milk Powder (4.4%), Glucose Powder (2.7%), Free Range Egg Yolk (0.87%), Dairy Stabiliser (0.34%) [Guar Gum, Carrageenan, Locust Bean, Gum]]], Blackcurrant Jam (10.1%) [Blackcurrants (61.1%), Water (25.6%), Sugar (20.5%), Italian Lemon Juice (4%)]], Belgian Chocolate Ice Cream Flower (25%) [Dairy Base (75.8%) [Organic Whole Milk (79.5%),  Sugar (9.5%), Skimmed Milk Powder (4.8%), Glucose Powder (2.9%), Double Cream (2%), Free Range Egg Yolk (0.95%), Dairy Stabiliser (0.37%) [Guar Gum, Carrageenan, Locust Bean, Gum]], Cocoa Powder(16.8%), Callebaut Dark Chocolate (7.4%) [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier, Lecithins Soya, Natural Vanilla Flavouring]].

ALLERGY ADVICE: For allergens, see ingredients in bold. All our products may contain traces of other allergens.

The flowers can be kept in the freezer in a sealed container for up to 2 weeks. Box size: 20.5x20.5x4cm

Remove your desserts from the freezer around 10-20 minutes before you would like to eat them, this time will vary a little depending on the ambient temperature. Do not eat when too frozen. Allow to soften to appreciate full flavour of the ice cream.

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Customer Reviews

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Bernadette A. (Whitchurch, GB)
5

5

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Stephanie K.

My mum was thrilled with these for Mother’s Day!