FANCY NANCY PISTACHIO & RASPBERRY CUBE

UK DELIVERY: £7.95, order by midday on Monday for delivery on the Thursday. Christmas Orders Deadline: Monday 15th December at 12pm for Last UK Delivery Date: Thursday 18th December.

LOCAL DELIVERY: £7.95, available for selected North London and Bedfordshire postcodes. Use the widget at checkout to see if your postcode qualifies. Christmas Orders Deadline: Thursday 18th December at 12pm, for Last Local Delivery Date: Thursday23rd December.

PICK UP: always free from our Marston Moretaine HQ.

See more Delivery info here.

Our iced delights are delivered in fully compostable or recyclable packaging and sent with enough dry ice to survive around 24 hours outside the freezer so don't worry if you're not home at the time of delivery! All our cakes keep perfectly in the freezer in their packaging for up to 3 weeks, so we recommend ordering in advance.

If you have missed the order deadline but would still like to place an order please contact us at parlour@ rubyviolet.co.uk and we will try to accommodate your request.

Ingredients: Maxi Moo Moo Ice Cream (37%) [Organic Whole Milk (73.3%), Double Cream (9.7%), Sugar (8.8%), Skimmed Milk Powder (4.4%), Glucose Powder (2.7%), Free Range Egg Yolk (0.87%), Dairy Stabiliser (0.34%) [Guar Gum, Carrageenan, Locust Bean, Gum]]], Pistachio Ice Cream (23.7%) [Dairy Base (86%) [Organic Whole Milk (79.5%), Sugar (9.5%), Skimmed Milk Powder (4.8%), Glucose Powder (2.9%), Double Cream (2%), Free Range Egg Yolk (0.95%), Dairy Stabiliser (0.37%) [Guar Gum, Carrageenan, Locust Bean, Gum]], Pistachio Paste (8.6%) [Pistachio Nuts (98.8%) (Tree nuts), Sunflower Oil (0.99%), Salt (0.16%)], Caramelised Pistachios (5.4%) [Pistachio (65.9%) (Tree nuts), Sugar (26.4%), Water (4.4%), Butter (3.3%) (Milk)]], Raspberry Ripple Ice Cream (19%) [Dairy Base (89.7%) [Organic Whole Milk (73.3%), Double Cream (9.7%),  Sugar (8.8%), Skimmed Milk Powder (4.4%), Glucose Powder (2.7%), Free Range Egg Yolk (0.87%), Dairy Stabiliser (0.34%) [Guar Gum, Carrageenan, Locust Bean, Gum]], Raspberry Jam (10.3%) [ Raspberries (80%), Sugar (20%)]], Fondant Icing (9.2%), Callebaut Belgian Chocolate Ruby (8.9%) [Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring], Cocoa Butter Callets (2.2%).

ALLERGY ADVICE: For allergens, see ingredients in bold. All our products may contain traces of other allergens.